0314 March

16th March

I WON’T SNACK NO MORE

Breakfast: 3 almonds

Lunch, 1.30pm-2pm @ Tampines Mart:
– 12 pieces eggplant ($1.80)
– curry vegetables
– 4 bean curd knot
– 5 yong tao fu eggplant
– sambal chilli
– taste 1 sweet sour pork

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5pm: 3 extra xylitol chewing gum (3.15g)

Dinner, 6.50pm-7.20pm:
– sambal lady’s finger with XO
– 奶白菜
– 5 pieces stir fried fish
– 4 squid
– 1 piece beef

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