0414 April, Going Out

6th April: Imperial Treasure Super Peking Duck + Mum’s cupcakes + NYT cookies (II)

8.45am (18.5h IF): chap chye

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9am-9.15am: 2.5 eggwhite omelette + 125g cottage cheese (800g–>675g)

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1pm: 30 pieces Loyang point eggplant
1.45pm-2.15pm:
– chap chye
– 3 pieces emperor chicken: thigh, drumstick, butt
– tomato sauce squid
– fish-head curry: some fish, 3 huge brinjal, 1 lady’s finger

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3.15pm: 1 big strawberry + 1 small strawberry

7.55pm-9+pm @ Imperial Treasure Paragon:
– 12 halves honeyed cashews
– Truffle oil egg white w scallops

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– Peppered shark bone fish maw soup

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– Steamed soon hock

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– Fried soon hock

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– Beef w veg

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– Glutinous rice duck w/o rice

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~
NYT Cookies (II): (Made 880g = 22 cookies)

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